Virtual Menu & Brand Deep-Dive
Turn your menu into a true profit driver with a focused virtual consulting package. Chef Brian West helps you align concept, pricing, and creativity so every item earns its place.
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Menu concept review, engineering, and refinement for profitability
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Ideas for specials, brunch, banquets, and high-impact events that create buzz
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Guidance on wine, beer, and cocktail lists that match your food and your market
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Feedback on presentation, plate design, and guest appeal
You’ll finish with a refreshed, clearly structured menu plan and a path to stronger check averages—delivered over video and backed by ongoing mentorship as you implement changes.